Cake Decorating

Course Code

CUA 160

Credits

5

Demonstrates a variety of cake decorating techniques such as flowers leaes borders and attractive arrangments. We will learn to work with gumpaste rolled fondant and airbrusing alsong with the basics to starting your own business.

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Emily's Cafe is a product of our Culinary Arts Program. Our entrees are ordered, created, prepared, and served by our Culinary Arts students.

Planning an event? Let Emily's Catering help. Check out our catering menu.

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Relax. Correct. Nourish. Beautify. Rejuvenate.

Emily's Spa offers relaxing facials, waxing, and make-up application at lower prices while our students practice and hone their skills in the field of skin care. All work performed by... more »

In their own words...

As long as you apply yourself the work is really easy and help is available when you need it. EGTC seems to be very organized and knows what it takes to make students successful.

Stephanie Medero
Administrative Assistant Student