Ready for a New Career? How About...

Baking invokes all of your senses - the aroma and taste of freshly baked treats, the sight of your latest creation, and the sound and feel of money in your pocket from being a professional baker. Get your career in gear with our Professional Baking and Design Program.

Upcoming starts (full-time): May 18

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Wanna get cooking? Check out our Culinary Arts Program. The program gets you into the kitchen quickly and on to your next career quickly, too.

Upcoming starts (full-time): May 9

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Come See What's Possible

 


Opportunities for All

Emily Griffith Technical College was founded as a place that provides opportunities “for all who wish to learn.” With the school's emphasis on accessible education, we continue to attract individuals of all backgrounds and nationalities. We are proud of our 100-year history of consistently doing this, and we welcome all students.

Furthermore, we will always support each other and never discriminate based upon the color of someone's skin, their origin of birth, their age, ​gender, religion, ​sexual orientation​ or​ ability. EGTC embraces and values the diversity of all students and staff and it is our commitment to be inclusive and mindful of this diversity in College policies, programs, classrooms, and interactions with respect for others.

 

In their own words...

Health and beauty have always been passions of mine. The ability to combine the two is exciting - helping people feel their best inside and out. The program is awesome and the price is right!

Laci Garst
Student

Services

 

Emily's Catering is a partnership with SAVA Catering at the EGTC Main Campus located at 1860 Lincoln Street, Denver. Our selections are prepared by interns and graduates of our Culinary Arts Program.

Let us help...

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Emily's Cafe is a product of our Culinary Arts Program. Our entrees are ordered, created, prepared, and served by our Culinary Arts students.

Planning an event? Let Emily's Catering help. Check out our catering menu.

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From our teachers...

There are students at different levels in every class and they can help and work with each other.  I’m here to keep students moving in the right direction.

Lina Fedynyshyn
Accounting Instructor